Name Of The Product | : | NEVA K 3-0-30 |
Type | : | NK Fertilizer Solution |
Guaranteed Content | : | W/W |
Total Nitrogen (N) | : | % 3 |
Urea Nitrogen (NH2- N) | : | % 3 |
Water Soluble Potassium Oxide (K20) | : | % 30 |
Biuret | : | Biuret is low |
Form Of Market Presentation: 1L – 5L – 20L
CHARACTERISTICS OF THE PRODUCT AND EFFECTS ON PLANTS
NEVA K, is a fertilizer with Potassium in the liquid formulation, enriched with plant activator that provides cell division and cell growth. It enhances the growth and development of the enzyme’s activities such as Pyruvate kinase and Phosphofructokinase in plants. It increases photosynthesis and affects the food processing. It helps to transport of water and plant nutrients. It increases the protein content of plants. It affects development and growth of the root positively. It accelerates the fruit ripening. It increases the resistance to diseases and pests. It is source of rich-content potassium in the form of K20. It is a kind of active (mobile) nutrient in the K+ cation. It fixes the deficiency from the root to the fruit, reaching the region where the Potassium of plant needs. Because of this feature is called as a Smart Potash. Thanks to concentrated solution formulation, it shows a high impact on low dosage. Thanks to Auxin group plant activators and enzymes in the content, it stimulates cell division and cell growth. This feature is most evident difference in the growth stage of fruit. It can be safely used on leaves and in drip irrigation.
MODE OF USE, TIMING AND DOSAGE | |||
PLANT NAME | APPLICATION PERIOD |
FOLIAR APPLICATION |
APPLICATION BY DRIP IRRIGATION |
Greenhouse Vegetable Cultivation (Pepper, Tomato, Cucumber, Eggplant, etc.) |
Growth period | 350-400 cc / 100 L water |
750-800 cc / decar |
In Open Area Vegetable Growing (Pepper, Tomato, Cucumber and Eggplant, etc.) |
Growth period | 300-350 cc / 100 L water |
600-650 cc / decar |
Winter vegetables (Lettuce, Leek, Spinach, Cabbage) |
Growth period | 350-350 cc / 100 L water |
600-650 cc / decar |
Tuberous plants (Potato, Onion, Garlic, Carrot ) |
Growth period | 350-400 cc / 100 L water |
750-800 cc / decar |
Melon, Watermelon, Squash, Strawberry |
Growth period | 350-400 cc / 100 L water |
750-800 cc / decar |
All Pome Fruit Trees | In Leaf Formation | 400-450 cc / 100 L water |
1000-1200 cc / decar or 80 cc / tree |
All Drupe Trees | In Leaf Formation | 400-450 cc / 100 lt water |
1000-1200 cc / decar or 80 cc / tree |
Citrus fruits, banana, fig, olive |
After and Before Flowering |
400-450 cc / 100 L water |
1000-1200 cc / decar or 80 cc / tree |
In vineyard and ornamental plants |
After and Before Flowering |
350-400 cc / 100 L water |
900-1000 cc / decar or 20 cc / vinestock |
Industrial plantsc (Sunflower, Corn, Soybean, Peanut, Canola) |
Growth period | 400-450 cc / 100 L water |
1000 cc / decar |
Field Plants (Wheat, Barley, Rice,etc) and green areas |
With herbicides | 350-400 cc / 100 L water |
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