Name Of The Product | : | Diva MC |
Active Substance | : | 240 g/L Thiacloprid |
Formulation Form | : | Oil-based suspension concentrate (OD) |
Specifition | : | It is an insecticide which has contact, stomach and partially systemic features. It affects as acetylcholine receptor (nAChR) agonist. |
Group | : | 4A- INSECTICIDE |
Environmental Impact | : | Use a suitable pot in order avoid contamination of the environment. Do not use the empty packages for other purposes. Duly dispose them. |
Antidote | : | In case of intoxication, symptomatic treatment must be applied. There is no antidote known. |
Form Of Market Presentation | : | 400 ml – 500 ml |
MISCIBILITY STATUS
It can be mixed with many conventional plant protection products with EC, SL, WP and WG formulation. However, a mixture test must be performed in order to be sure.
USAGE
First of all, sufficient amount of product must be mixed with a little bit of water in a different pot. The prepared mixture is added into the tank of device which was filled with the water up to the half. Required amount of water is added into tank and mixed again. Then, it becomes ready for disinfection. Then, this mixture is sprayed on the plants in a way that it covers all parts of the plants when the weather is cool and calm.
RESISTANCE MANAGEMENT
The plant protection product called Diva MC is an insecticide classified as Group 4 A according to action of mechanism. Recurring applications of the plant protection products with the same action of mechanism promote multidrug resistance. Therefore, please do not exceed the recommended number of application for Diva MC in a season to retard multidrug resistance. In case it is necessary to repeat the application, be attentive to use one of the plant protection products with a different action of mechanism (different from Group 4 A).
PLANTS AND DISEASES FOR WHICH IT IS USED | |||
NAME OF PLANT | NAME OF DISEASE | USAGE DOSE AND PERIOD |
PERIOD BETWEEN THA LAST DISINFECTION AND HARVEST (DAY) |
Apple | Green apple aphid (Aphis Pomi) |
40 ml / 100 L of water nymph and mature |
14 |
Codling moth (Cydia Pomonella) |
40 ml / 100L of water larva | ||
Cherry | Cherry fruit fly (Rhagoletis cerasi) |
40 ml / 100 L of water mature | 14 |
Apple leaf curl new (Archips rosanus) |
50 ml / 100 L of water larva | ||
Pistachio | Pistachio Leaf was Psilli (Agonoscena pistaciae) | 50 ml / 100 L of water nymph and mature |
21 |
Saplings Bottom Wolf (Capnodis cariosa) |
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Pear | Pears was Psilli (Cacopsylla pyri) |
50 ml / 100 L of water nymph and mature |
14 |
Codling moth (Cydia Pomonella) |
40 ml / 100 L of water larva | ||
Pomegranate | Pomegranate aphid (Aphis punicae) |
40 ml / 100 L of water | 7 |
Quince | Codling moth (Cydia Pomonella) |
40 ml/100 L of water larva | 14 |